Ingredients: Pasteurized milk, yogurt culture (Lactobacillus sp.), lemon zest, natural honey, sugar

Lemon Zest Full Cream Flavored Yogurt

Lemon Zest Yogurt 
Yogurt with lemon zest and sugar. We use lemon zest only so it's not sour. With live cultures. No preservatives, gelatins or emulsifiers.
Ingredients: Pasteurized milk, yogurt culture (Lactobacillus sp.), lemon zest, natural honey, sugar

Lemon Zest Full Cream Flavored Yogurt (1kg)

Lemon Zest Yogurt 
Yogurt with lemon zest and sugar. We use lemon zest only so it's not sour. With live cultures. No preservatives, gelatins or emulsifiers.
Ingredients: Pasteurized milk, yogurt culture (Lactobacillus sp.), lemon zest, natural honey, sugar

Lemon Zest Full Cream Flavored Yogurt (200g)

Our perfect blend of half whole milk and half cream is the perfect way to level up your coffee game and the secret ingredient to making your favorite dishes even more delicious, from mac &amp; cheese to mashed potatoes and even baked goods!

Our perfect blend of half whole milk and half cream is the perfect way to level up your coffee game and the secret ingredient to making your favorite dishes even more delicious, from mac &amp; cheese to mashed potatoes and even baked goods!

Half & half

Cream Puffs - Classic 

Cream Puffs - Caramel

Cream Puffs - Chocolate 

Cream Puffs

Grapes Red Seedless (1kg)

Grapes Red Seedless

A curated selection of premium cold cuts and fine cheeses, perfect for entertaining or indulging in a gourmet treat at home.

Salami. prosciutto, air-dried beef, gruyere, emmenthal, melba toast, honey, dill pickles                   

Charcuterie and cheese board

Our pastrami is our very own brined, smoked, and steamed brisket with its rub of blended spices layered on rye bread with a schmear of mustard and a side of our own dill pickles,

Our pastrami is our very own brined, smoked, and steamed brisket with its rub of blended spices layered on rye bread with a schmear of mustard and a side of our own dill pickles,

Pastrami Sandwich

A creamy and savory Swiss-style mushroom dish, rich in earthy flavors and perfect for vegetarian comfort food lovers.

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