Creamy butter. No stabilizers or preservatives You can tell it's pure butter because it softens fast in room temperature and doesn't taste waxy. Ingredients: Pasteurized cream.

Unsalted Butter

Creamy butter. No stabilizers or preservatives You can tell it's pure butter because it softens fast in room temperature and doesn't taste waxy. Ingredients: Pasteurized cream.

Unsalted Butter (125g)

BIOHogs pigs are naturally raised without antibiotics or hormones, fed greens and probiotics, and cared for in low-stress environments with cooling ponds and fresh air.

Ground Pork Lean (500g)

Ground Pork Lean

Our pastrami is our very own brined, smoked, and steamed brisket with its rub of blended spices layered on rye bread with a schmear of mustard and a side of our own dill pickles,

Our pastrami is our very own brined, smoked, and steamed brisket with its rub of blended spices layered on rye bread with a schmear of mustard and a side of our own dill pickles,

Pastrami Sandwich

Farm-fresh full cream milk. Pasteurized but not UHT or homogenized to keep as much natural nutrients as possible. Expect separation of cream and milk. 
Fresh full cream milks Ingredients: Pasteurized milk. No added sugar.

Farm-fresh full cream milk. Pasteurized but not UHT or homogenized to keep as much natural nutrients as possible. Expect separation of cream and milk. Ingredients: Pasteurized milk. No added sugar.

Fresh Full Cream Milk (1L)

Fresh Full Cream Milk (200ml)

Fresh Full Cream Milk

Cutoff: Friday 9AM - Delivery: Monday Cutoff: Wednesday 9AM - Delivery: Thursday 250g Shelf Life: One day in ambient condition; 5 days in chilled condition
The Portobello mushroom is one of the most imposing mushrooms in size. It has a rounded, earthen tan flat cap with near black gills on its underside. Its stem is thick, white and edible. The Portobello mushroom has a very memorable, rich and meaty texture and flavor, which it retains even after cooking.

250g, The Portabello mushroom is one of the most imposing mushrooms in size. It has a rounded, earthen tan flat cap with near black gills on its underside. Its stem is thick, white and edible. The Portobello mushroom has a very memorable, rich and meaty texture and flavor, which it retains even after cooking.

Portobello BBQ Mushroom (250g)

We contend that Villa Fuscagna Farms is at present, the only producer of Philippine Native Ginger in powdered and dried thin sliced (flakes) form. This type of ginger has a stronger flavor and is fresher than other competing ginger powder and flakes. It is grown using natural organic fertilizer which we produce on the farm and is sun dried on site in our drying tunnel.

We contend that Villa Fuscagna Farms is at present, the only producer of Philippine Native Ginger in powdered and dried thin sliced (flakes) form. This type of ginger has a stronger flavor and is fresher than other competing ginger powder and flakes. It is grown using natural organic fertilizer which we produce on the farm and is sun dried on site in our drying tunnel.

Philippine Native Ginger Powder (100% pure) 90g/bottle

Lead time: 1 day
Order size: 1 dozen
Shelf life: 5 days (Keep refrigerated)

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