Grilled salmon fillet in caper butter sauce and served on bed of gratinated potatoes and white onion rings.

King Salmon

Real buttermilk. Used for pancakes and buttermilk fried chicken and other marinades. Ingredients: Buttermilk, yogurt culture (Lactobacillus sp.).

Buttermilk (1L)

CREAMY BLAST
full cream milk (200ml), low fat milk (200ml), espresso milk (200ml), coffee milk (200ml), chocolate milk (200ml) with Pinkie's Farm insulated bag

Full cream milk (200ml), Low fat milk (200ml),  Espresso milk(200ml), Chocolate milk(200ml), Coffee milk(200ml), With Pinkie’s Farm insulated bag


Creamy Blast

Roast turkey with Italian sausage, cranberry, pili nuts, olives, and herb stuffing. Served with gravy and cranberry compote.
Good for 8-10 persons
Half turkey is available for pre-order and will be ready for pickup or delivery on November 27, 2025.&nbsp;

Roast turkey with Italian sausage, cranberry, pili nuts, olives, and herb stuffing. Served with gravy and cranberry compote. Good for 12 persons
 Order Lead Time: 2 days

Roast Turkey (Whole)

Roast turkey with Italian sausage, cranberry, pili nuts, olives, and herb stuffing. Served with gravy and cranberry compote.
Order Lead Time: 2 days | Half turkey orders are only available on November 27, 2025.

Roast Turkey (Half)

Roast Turkey

BIOHogs pigs are naturally raised without antibiotics or hormones, fed greens and probiotics, and cared for in low-stress environments with cooling ponds and fresh air.

Pork Chop, skin on (500g)

Pork Chop, skin on

Our pastrami is our very own brined, smoked, and steamed brisket with its rub of blended spices layered on rye bread with a schmear of mustard and a side of our own dill pickles,

Our pastrami is our very own brined, smoked, and steamed brisket with its rub of blended spices layered on rye bread with a schmear of mustard and a side of our own dill pickles,

Pastrami Sandwich

Crafted from prawn shells and a blend of fresh vegetables and herbs, it adds rich, authentic flavor to soups, sauces, and seafood dishes, making it an essential pantry staple.

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