Roast Leg of Lamb

Roasted Leg of Lamb

Trio Red Bell Pepper (3pcs)

Wild Matured Bataan Honey (300g)

Sili Green / Pangsigang (1kg)

Sili Green / Pangsigang (500g)

Sili Green / Pangsigang

Seafood Pot Pie (4-6 pax)

Seafood Pot Pie (8-12 pax)

Seafood Pot Pie

Pork ribs glazed with a sweet and smoky Pinoy-style barbecue sauce, enhanced with rich hickory flavor&mdash;tender, flavorful, and fall-off-the-bone delicious.

Pork ribs in BBQ Sauce  (4-6 pax)

Pork ribs glazed with a sweet and smoky Pinoy-style barbecue sauce, enhanced with rich hickory flavor&mdash;tender, flavorful, and fall-off-the-bone delicious

Pork ribs in BBQ Sauce (8-10 pax)

Pork ribs in BBQ Sauce

Sides: Dill pickles &amp; peppercorn crust Ingredients: salt, beef, pepper, sugar, mace, allspice, ginger, cinnamon, coriander, cloves, garlic, mustard seeds

This rich and smoky pastrami is made from high-quality Angus beef, seasoned and cured for a mouthwatering deli-style treat.

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