Pan-Seared Fish Fillet with Mango & Tomato 

Pan-Seared Fish Fillet with Mango & Tomato (4-6 pax)

Pan-Seared Fish Fillet with Mango & Tomato (8-12 pax)

Roast turkey with italian sausage, cranberry, pili nuts, olives, and herb stuffing. Served with gravy and cranberry compote &nbsp;Approx. 5 to 5.5kg &nbsp;Good for 10-15 person

Roast turkey with nuts, herbs, bread stuffing, cranberry compote, and gravy Good for 10-15 pax. 5-5.5kg

Roast Turkey (Whole)

Must be purchased with roasts and carvings

Angus Steak Rice (4-6 pax)

Angus Steak Rice (8-12 pax)

Roast Whole Turkey

A classic dish made of boneless chicken breast pounded thin, rolled around a seasoned garlic and herb butter, then breaded and deep-fried or baked until golden and crispy. When cut open, the melted butter flows out, creating a rich and flavorful experience.

A classic dish made of boneless chicken breast pounded thin, rolled around a seasoned garlic and herb butter, then breaded and deep-fried or baked until golden and crispy. When cut open, the melted butter flows out, creating a rich and flavorful experience

Chicken Ala Kiev (4-6 pax)

Chicken Ala Kiev (8-10 pax)

Chicken Ala Kiev 

Peppato is a cow&rsquo;s milk aged cheese with green peppercorns. Salty and firm, it is delightful on its own, melted on top of toasted bread or grated on top of pasta. Available in 150g vacuum packs Expiry guide: 9 months

Peppato is a cow&rsquo;s milk aged cheese with green peppercorns. Salty and firm, it is delightful on its own, melted on top of toasted bread or grated on top of pasta. Available in 150g vacuum packs Expiry guide: 9 months

Blue Peppato Cheese (150g wedges)

Healthy and delicious dish featuring a fresh salmon fillet seasoned with herbs and spices and baked to perfection until tender and flaky.

Baked Salmon (Good for 4-6 persons)

Baked Salmon (Good for 8-12 persons)

Baked Salmon

Prosciutto (100g)

Tender salmon slow-roasted in olive oil and infused with a warm blend of chili flakes, paprika, fennel seed, coriander, salt, and black pepper&mdash;resulting in a delicately spiced, melt-in-your-mouth dish.

Tender salmon slow-roasted in olive oil and infused with a warm blend of chili flakes, paprika, fennel seed, coriander, salt, and black pepper&mdash;resulting in a delicately spiced, melt-in-your-mouth dish

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