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<p>BIOHogs chickens are naturally raised without antibiotics or hormones, fed nutrient-rich greens, and grown in stress-free environments.</p>
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Chicken Leg Quarter

Chicken Leg Quarter (500g)

Dill Pack (100g)

<p>Kickstart your day with our premium breakfast patties, made from high-quality pork and seasoned with sage, thyme, and rosemary. Perfect for breakfast, a savory snack, or a lunchbox treat, these patties are quick to cook and bring a touch of comfort and flavor to every meal.</p>

Breakfast patties (6 pcs.) 420g

Breakfast Patties (420g) 

<p><strong><em>Cutoff: Friday 9AM - Delivery: Monday</em><br /><em>Cutoff: Wednesday 9AM - Delivery: Thursday</em><br /></strong>125g<br />Shelf Life: One day in ambient condition; 5 days in chilled condition</p>
<p><span data-sheets-value="{" data-sheets-userformat="{">Agaricus bisporus is an edible basidiomycete mushroom native to grasslands in Europe and North America When immature and white, this mushroom may be known as common mushroom, button mushroom, white mushroom, cultivated mushroom, table mushroom, and champignon mushroom.</span></p>

<p>Agaricus bisporus, native to Europe and North America, is an edible mushroom commonly known as white, button, or champignon mushroom when immature. It&rsquo;s versatile and widely cultivated.</p>

White Button sliced Mushroom(125g)

White Button sliced Mushroom (125g)

<p><strong><em>Cutoff: Friday 9AM - Delivery: Monday</em><br /><em>Cutoff: Wednesday 9AM - Delivery: Thursday</em><br /></strong>125g<br />Shelf Life: One day in ambient condition; 5 days in chilled condition</p>
<p><span data-sheets-value="{" data-sheets-userformat="{">Shimeji is a group of edible mushrooms native to East Asia, but also found in northern Europe. Hon-shimeji (Lyophyllum shimeji) is a mycorrhizal fungus and difficult to cultivate. Other species are saprotrophs, and buna-shimeji is now widely cultivated.</span></p>

<p>Shimeji is a group of edible mushrooms native to East Asia, but also found in northern Europe. Hon-shimeji (Lyophyllum shimeji) is a mycorrhizal fungus and difficult to cultivate. Other species are saprotrophs, and buna-shimeji is now widely cultivated.</p>

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